Larry's Ground Turkey Cabbage Noodle Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 170.1
  • Total Fat: 7.7 g
  • Cholesterol: 54.8 mg
  • Sodium: 1,352.3 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 10.8 g

View full nutritional breakdown of Larry's Ground Turkey Cabbage Noodle Soup calories by ingredient


Introduction

My husbands version of a hearty cabbage soup with Cabbage, tomatoes, elbow noodles, ground turkey, carrots. My husbands version of a hearty cabbage soup with Cabbage, tomatoes, elbow noodles, ground turkey, carrots.
Number of Servings: 8

Ingredients

    Calories per serving 170.9
    Total Fat 7.7g
    Sodium 1358.3mg
    Total Carbs 19.1g
    Protien: 10.9g
    Sugars 7.7g


Tips

Before serving, top with shredded low fat or fat free cheese for added flavor.


Directions

Cook turkey meat in large pan. While turkey cooks slice carrot and celery, dice onions and shred cabbage. Drain turkey meat, add celery, carrots,onions and tomatoes, water, boullion, basil and oregano; cook for 10 minutes or until carrots just beginning to soften. Add shredded cabbage and elbow noodles. Cook for 20 minutes or until noodles are done.

Serving Size: makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CHELLERD.