Pumpkin Mousse Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 220.8
  • Total Fat: 9.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 374.5 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 0.9 g

View full nutritional breakdown of Pumpkin Mousse Pie calories by ingredient


Introduction

a quick and easy variation of pumpkin pie a quick and easy variation of pumpkin pie
Number of Servings: 8

Ingredients

    15 oz canned pumpkin
    8 oz Lite whipped topping
    9 inch graham cracker crust
    1 box sugar free vanilla instant pudding
    1 box sugar free butterscotch instant pudding
    EITHER
    2 tsp. pumpkin pie spice
    OR
    1 tsp. ground cinnamon, 1/2 tsp ground nutmeg,
    1/2 tsp. ground ginger & 1/2 tsp allspice

Directions

Mix pumpkin, whipped topping, pudding mixes and spices together. Fill pie crust with mix, cover and refrigerate.

Serving Size: 1/8th of pie