Baked Ham with Horseradish Glaze

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 181.3
  • Total Fat: 3.6 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,490.1 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 20.6 g

View full nutritional breakdown of Baked Ham with Horseradish Glaze calories by ingredient



Number of Servings: 4

Ingredients

    1 pound lean bonless cooked ham cut into 1/4 inch slices reassemble ham tie with a cord place on rack in shallow baking dish
    bake 325 for 30 min
    mix below in sauce pan bring to boil pour over ham increase oven temp to 400 bake for 15 min and baste every 5 min
    1/4 cup splenda brown sugar blend
    1/4 cup horseradish
    1/4 cup lemmon juice



Directions


Serving Size: 4

TAGS:  Beef/Pork |