Ramen Noodle Stir Fry

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 621.4
  • Total Fat: 46.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,315.6 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 4.9 g
  • Protein: 12.3 g

View full nutritional breakdown of Ramen Noodle Stir Fry calories by ingredient


Introduction

Cheap and easy, this stiry fry is ready in minutes. Cheap and easy, this stiry fry is ready in minutes.
Number of Servings: 1

Ingredients

    2 Tbsp Sesame Oil
    1/4 cup sliced almonds
    1 package Ramen Noodles
    1 package Dole Broccoli Slaw
    1Tbsp reduced sodium soy sauce
    1/4 cup orange juice

Tips

This recipe was calculated with the Ramen flavor packet added, but I often omit using it. This will significantly reduce the sodium, but it is still tasty.


Directions

Heat oil in skillet.
Brown almonds and crushed uncooked Ramen noodles.
Add whole package of slaw, organe juice, and soy.
Simmer til veggies are tender crisp. Noodles should still be crunchy.

Serving Size: Makes 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user SCHOLARIS.