Easy Shrimp Scampi


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 143.8
  • Total Fat: 5.5 g
  • Cholesterol: 164.2 mg
  • Sodium: 496.2 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.2 g

View full nutritional breakdown of Easy Shrimp Scampi calories by ingredient
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Submitted by: AQUAEYES75


Itís a very healthy version of shrimp scampi and itís amazingly easy to prepare. Itís a very healthy version of shrimp scampi and itís amazingly easy to prepare.
Number of Servings: 4


    4 tsp olive oil
    1 1/4 pounds med shrimp, peeled and deveined (tails left on)
    6-8 garlic cloves, minced
    1/2 cup low sodium chicken broth
    1/2 cup dry white wine
    1/4 cup fresh lemon juice
    1/4 cup + 1 T minced parsley
    1/4 tsp salt
    1/4 tsp freshly ground pepper
    4 lemon wedges (optional)


I don't use the white wine and use more chicken broth instead.


In a large nonstick skillet, heat the oil. Saute the shrimp until just pink, about 2-3 minutes. Add the garlic and cook stirring constantly, about 30 seconds. With a slotted spoon transfer the shrimp to a platter and keep them warm.
In the skillet, combine the broth, wine, lemon juice, 1/4 cup of the parsley, the salt and pepper; and bring it to a boil. Boil uncovered, until the sauce is reduced by half.
Spoon the sauce over the shrimp. Serve garnished with the lemon wedges and sprinkled with the remaining tablespoon of parsley.

Makes 4 servings

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AQUAEYES75.

TAGS:  Fish | Dinner | Fish Dinner |

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