Chicken Tortilla Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 318.3
  • Total Fat: 5.9 g
  • Cholesterol: 72.2 mg
  • Sodium: 3,378.2 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 46.4 g

View full nutritional breakdown of Chicken Tortilla Soup calories by ingredient


Introduction

Quick and easy chicken tortilla soup Quick and easy chicken tortilla soup
Number of Servings: 4

Ingredients

    6 cups chicken broth
    2 boneless, skinless chicken breasts, cooked
    1 can (14.5 oz.) tomatoes, diced
    1 can (15 oz.) corn
    1 jalapeƱo pepper
    1 tsp. garlic
    1/2 tsp. cumin
    1/2 tsp. salt
    1/3 cup chopped cilnatro
    2 tbsp. lime juice

Directions

1. Cook chicken.
2. Shred or cut up cooked chicken.
3. Add broth, chicken, tomatoes, corn, jalapeno pepper, garlic, cumin, salt, and cilantro to a large soup pot.
4. Boil soup ingredients.
5. Remove soup from heat and add lime juice.
Optional: Top with cheddar cheese and salsa. Serve with tortilla chips (not included in nutritional information)

Number of Servings: 4

Recipe submitted by SparkPeople user EVEROBERTSON.