Stevia in Raw chocolate cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 103.6
  • Total Fat: 5.6 g
  • Cholesterol: 16.1 mg
  • Sodium: 193.4 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.5 g

View full nutritional breakdown of Stevia in Raw chocolate cake calories by ingredient


Introduction

no frosting no frosting
Number of Servings: 12

Ingredients



    Essential Everyday Bran Flakes, 3/4 cup = serving, 1.33 serving (remove)
    Egg, fresh, 1 large (remove)
    Stevia in the Raw, 28 serving (remove)
    *Canola Oil, .25 cup (remove)
    *imitation vanilla flavoring, 2 tsp (remove)
    Lemon juice, 1 tbsp (remove)
    Cocoa, dry powder, unsweetened, .25 cup (remove)
    *Flour, white, 1 cup (remove)
    Baking Soda, 1 tsp (remove)
    Great Value Instant Nonfat Dry Milk Powdered, .125 cup (remove)
    *Morton Table Salt, 0.25 tsp (remove)
    Cinnamon, ground, .5 tsp (remove)
    water, 1 cup

Directions

bake350

Serving Size: 12 cupcakes

Number of Servings: 12

Recipe submitted by SparkPeople user KIMBERDOODLE1.

TAGS:  Desserts |