Slow Cooker Chicken Red Beans and Rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 278.8
  • Total Fat: 5.2 g
  • Cholesterol: 67.3 mg
  • Sodium: 1,642.8 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 20.9 g

View full nutritional breakdown of Slow Cooker Chicken Red Beans and Rice calories by ingredient

Number of Servings: 6


    1 box Zatarain's Red Beans and Rice
    6 chicken thighs
    2 cans Campbell's Cream of Chicken Soup (98% fat free)
    1 cup hot water


Spray crockpot withcooking spray. Pour in the Zatarains and mix with 1 cup of hot water. Put chicken on top rice. Pour soup over chicken. Cook for 8-10 hours on the low setting.

Number of Servings: 6

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user SOCCERL618.

TAGS:  Poultry |