Chocolate Pudding w/ Soy Milk

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 70.0
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 339.0 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.8 g

View full nutritional breakdown of Chocolate Pudding w/ Soy Milk calories by ingredient


Introduction

1 box of Chocolate Pudding, made with 1 3/4 cups of soy milk 1 box of Chocolate Pudding, made with 1 3/4 cups of soy milk
Number of Servings: 4

Ingredients

    Chocolate Pudding 1 box 1.4 oz, made with 1 3/4 cups of Soy Milk.


Directions

Make sure soy milk is really cold, add package of instant pudding mix and wisk for about 2-3 minutes till it's a creamy liquidity texture. Cover dish, and place in fridge to firm up (about 10 min or longer). Texture will never firm completely. But is Delish!

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user FRAZJENN.

TAGS:  Desserts |