Carmen's Dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 182.1
  • Total Fat: 16.4 g
  • Cholesterol: 48.3 mg
  • Sodium: 367.3 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.2 g

View full nutritional breakdown of Carmen's Dip calories by ingredient


Introduction

Great for parties! Great for parties!
Number of Servings: 12

Ingredients

    Cream cheese (16oz)
    Cheddar cheese ( 1 bag-shredded)
    Salsa (1 regular can)

    diced tomatoes and jalapenos optional.

Directions

Blend softened cream cheese (16oz) and 1 can of mild salsa until smooth.
Spread in square glass dish and top it off with a bag of sharp cheddar cheese. (shredded)

Keep in fridge.

(diced jalapenos optional for an extra kick)

Number of Servings: 12

Recipe submitted by SparkPeople user JESSROCKS20.