Chicken Carnival Cones

Chicken Carnival Cones

3 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 230.8
  • Total Fat: 9.1 g
  • Cholesterol: 43.1 mg
  • Sodium: 410.4 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 16.7 g

View full nutritional breakdown of Chicken Carnival Cones calories by ingredient
Submitted by:


A great recipe to use up every bit of your roast chicken carcass meat. A great recipe to use up every bit of your roast chicken carcass meat.
Number of Servings: 8


    8 flour tortillas
    2 cups leftover chicken meat, shredded
    1 cup salsa
    4.5 ounces shredded cheddar cheese


Add anything you want to these, green onions, cilantro, black olives ...


Fold bottom third of the tortilla and then roll into a cone and secure with a toothpick at stem bottom. Fill bottom of cone with chicken, then 2 tsp salsa, then a layer of cheese. Repeat layers. Place on a parchment lined baking sheet. Bake at 350 for 15 minutes.

Serving Size: makes 8 cones

Number of Servings: 8

Recipe submitted by SparkPeople user LOSINGITBECKY.

Rate This Recipe

Member Ratings For This Recipe

  • Good
    The recipe should say small tortillas, as the large ones got very crisp even with the bottom third folded up. My young grandsons love taco's, so this was a fun new "taco" for them. Only problem had was juice from the salsa dripped out from the bottom, so had to be very careful to eat over the plate! - 11/23/17

    Was this review helpful?   yes  No