Low fat, low cal Roasted Honey, Basil, Balsamic Sweet Potato
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 196.6
- Total Fat: 2.7 g
- Cholesterol: 0.0 mg
- Sodium: 20.2 mg
- Total Carbs: 42.0 g
- Dietary Fiber: 4.0 g
- Protein: 2.2 g
View full nutritional breakdown of Low fat, low cal Roasted Honey, Basil, Balsamic Sweet Potato calories by ingredient
Introduction
This is great for breakfast or as a side to lunch/dinner! This is great for breakfast or as a side to lunch/dinner!Number of Servings: 2
Ingredients
-
1 large sweet potato (6-7 inches) peeled and cubed
drizzle of olive oil (about 1 tsp)
drizzle of honey (I use about1 TBsp)
sprinkle of basil (I use about 1 tsp)
drizzle of balsamic vinegar (I use about1 TBsp)
Directions
Preheat oven to 400 degrees.
Drizzle the balsamic on the bottom of a baking dish and swirl around. Put the chopped sweet potato in the baking dish. Drizzle with olive oil and honey. Sprinkle with basil and toss. Cover with foil and bake for 30 minutes, or until potatoes are tender.
Serving Size: makes two servings
Drizzle the balsamic on the bottom of a baking dish and swirl around. Put the chopped sweet potato in the baking dish. Drizzle with olive oil and honey. Sprinkle with basil and toss. Cover with foil and bake for 30 minutes, or until potatoes are tender.
Serving Size: makes two servings