Chicken and Potato casserole


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 290.3
  • Total Fat: 7.9 g
  • Cholesterol: 74.6 mg
  • Sodium: 453.8 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 30.6 g

View full nutritional breakdown of Chicken and Potato casserole calories by ingredient



Number of Servings: 4

Ingredients

    1.07 lbs bonesless skinless chicken breast cut into quarter inch pieces
    1.02 lbs of raw potatoes thinly sliced

Tips

Add any additional seasoning as desired


Directions

Bake in 350 degree oven covered for 45 minutes

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user 17NACMOM.