crepes
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 108.9
- Total Fat: 4.3 g
- Cholesterol: 54.6 mg
- Sodium: 30.3 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.4 g
- Protein: 4.1 g
View full nutritional breakdown of crepes calories by ingredient
Introduction
crepes crepesNumber of Servings: 8
Ingredients
-
use above ingredients, add nut butter, dulce de leche, cheese or anything else you want with
Tips
if you make it with cheese, add cheese on top while on the pan to have it nice and melted
Directions
blend all, and use a non stick pan.
Serving Size: makes 8 but you can make it thiker or thinner
Number of Servings: 8
Recipe submitted by SparkPeople user MEAGUATE22.
Serving Size: makes 8 but you can make it thiker or thinner
Number of Servings: 8
Recipe submitted by SparkPeople user MEAGUATE22.