Cilantro Lime Ranch Dressing

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 57.5
  • Total Fat: 4.8 g
  • Cholesterol: 4.8 mg
  • Sodium: 186.7 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Cilantro Lime Ranch Dressing calories by ingredient


Introduction

Low fat, but not low in taste - and such a great way to use the herbs in my garden. Low fat, but not low in taste - and such a great way to use the herbs in my garden.
Number of Servings: 12

Ingredients

    ¾ cup light mayo
    ¾ cup greek yogurt (I used fat-free.)
    2 tablespoons freshly-squeezed lime juice (about ½ a lime)
    1 tablespoon olive oil
    1/3 cup milk
    1 small bunch (1/3 cup, packed) cilantro, roughly chopped
    2 tablespoons fresh chives, roughly chopped
    2 cloves garlic, roughly chopped
    ¼ teaspoon salt
    ¼ teaspoon black pepper

Directions

Place all ingredients in a blender or food processor and blend for 30 seconds. Check consistency and blend an additional 30 seconds, if desired. Store in an air-tight jar in the fridge. Leftovers will keep 2-3 weeks

Serving Size: makes 12 2-tbspn servings

Number of Servings: 12

Recipe submitted by SparkPeople user TYANNE64.