Banana nut bread


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 275.7
  • Total Fat: 9.4 g
  • Cholesterol: 0.2 mg
  • Sodium: 280.7 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.5 g

View full nutritional breakdown of Banana nut bread calories by ingredient


Introduction

share one with a friend if you don't want all the calories share one with a friend if you don't want all the calories
Number of Servings: 12

Ingredients

    2 cups white flour
    1/2 cup sugar
    3 tsp baking powder
    1/2 tsp baking soda
    1/2 tsp salt
    1/2 cup chopped walnuts
    3/4 cup chocolate chips
    111 mL Motts unsweetened applesauce
    1/2 cup fat free milk
    1 1/2 cup mashed bananas
    topping:
    1/4 cup brown sugar
    1/4 cup chocoate chips
    1/4 cup chopped walnuts

Directions

In a large bowl, mix together all dry ingredients except the topping. In a smaller bowl, mix together the wet ingredients. Add liquid to dry ingredients and mix.
Spoon into 12 muffin cups. Top each with the brown sugar, chocolate chips, and walnuts.
Bake at 350 F for 30 - 35 mins or until done.
Makes 12.

Number of Servings: 12

Recipe submitted by SparkPeople user FRAN2008.

Member Ratings For This Recipe


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    Good
    used pecans instead of walnuts. - 3/16/08