Coconut chocolate chip muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 152.7
- Total Fat: 8.5 g
- Cholesterol: 62.0 mg
- Sodium: 35.9 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 2.4 g
- Protein: 3.1 g
View full nutritional breakdown of Coconut chocolate chip muffins calories by ingredient
Introduction
From heavenlyhomemakers.com/gluten-free-dairy-free-muffins and copyright by her. Not by me. From heavenlyhomemakers.com/gluten-free-dairy-f
ree-muffins and copyright by her. Not by me.
Number of Servings: 12
Ingredients
-
Gluten Free - Dairy Free Muffins
6 eggs
4 Tablespoons Coconut Oil
1/2 cup honey
1/4 teaspoon salt
1/2 cup Coconut Flour
1/2 teaspoon baking powder
Add-In Ideas:
1/4 cup chocolate chips (we use either these gluten free/soy free/dairy free chocolate chips or we make our own)
1/2 cup fresh berries
1/4 cup chopped, dried fruit
Directions
Mix all ingredients together, throw in an add-in if you’d like, then pour batter into a well greased muffin pan. Bake at 350 for 15-17 min. Makes 12 muffins.
By themselves, these muffins are awesome…but with chocolate chips. Oh my! [Note from me: I used a mixer because coconut flour can taste dry otherwise.]
Serving Size: 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user CHIGIRL410.
By themselves, these muffins are awesome…but with chocolate chips. Oh my! [Note from me: I used a mixer because coconut flour can taste dry otherwise.]
Serving Size: 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user CHIGIRL410.