Chocolate Chip Cookies w/oat flour and nuts

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 109.5
  • Total Fat: 7.3 g
  • Cholesterol: 12.1 mg
  • Sodium: 34.4 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.7 g

View full nutritional breakdown of Chocolate Chip Cookies w/oat flour and nuts calories by ingredient
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Number of Servings: 36

Ingredients

    Butter, unsalted, .5 cup (remove)
    Brown Sugar, .25 cup, unpacked (remove)
    Granulated Sugar, .25 cup (remove)
    *Arrowhead Mills Oganic, Oat, Whole Grain Flour, 1.25 cup (remove)
    *Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour, 1.25 cup (remove)
    Egg, fresh, whole, raw, 1 large (remove)
    Vanilla Extract, 1 tsp (remove)
    Baking Soda, .25 tsp (remove)
    Baking Powder, .5 tsp (remove)
    Salt, .25 tsp (remove)
    Ghiradelli Chocolate 60% Cacao Bittersweet Chocolate Chip, 16p, 11 serving (remove)
    Pecans, 1 cup, chopped (remove)

Directions


Serving Size: Makes 36 cookies, 1 cookie/serving

TAGS:  Desserts |

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