Lunch Mexican Slow Carb

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,359.4
  • Total Fat: 69.4 g
  • Cholesterol: 189.1 mg
  • Sodium: 1,857.4 mg
  • Total Carbs: 108.1 g
  • Dietary Fiber: 26.5 g
  • Protein: 73.6 g

View full nutritional breakdown of Lunch Mexican Slow Carb calories by ingredient



Number of Servings: 1

Ingredients

    Chickpeas (1 can)
    Zuchinni
    250g lean beef mince
    half avocado
    1 tbsl cottage cheese
    habanero sauce
    Taco seasoning

Directions



Serving Size: 1 large lunch

Number of Servings: 1

Recipe submitted by SparkPeople user TIMHARLEY3.