Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,359.4 | Total Fat | 69.4 g |
|---|---|
| Saturated Fat | 23.3 g |
| Polyunsaturated Fat | 5.7 g |
| Monounsaturated Fat | 31.5 g |
| Cholesterol | 189.1 mg |
| Sodium | 1,857.4 mg |
| Potassium | 2,435.4 mg |
| Total Carbohydrate | 108.1 g |
| Dietary Fiber | 26.5 g |
| Sugars | 4.7 g |
| Protein | 73.6 g |
| Vitamin A | 12.6 % | Vitamin B-12 | 101.7 % |
|---|---|
| Vitamin B-6 | 138.7 % |
| Vitamin C | 93.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.8 % |
| Calcium | 21.3 % |
| Copper | 51.3 % |
| Folate | 91.0 % |
| Iron | 61.6 % |
| Magnesium | 53.6 % |
| Manganese | 128.7 % |
| Niacin | 67.0 % |
| Pantothenic Acid | 33.8 % |
| Phosphorus | 114.7 % |
| Riboflavin | 49.3 % |
| Selenium | 77.7 % |
| Thiamin | 20.7 % |
| Zinc | 97.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lunch Mexican Slow Carb
View the full Lunch Mexican Slow Carb Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lunch Mexican Slow Carb
660 calories of Ground beef, lean, (250 grams)
476 calories of Chickpeas (garbanzo beans), (400 grams)
134 calories of Avocados, California (Haas), (80 grams)
31 calories of zuchinni (one medium), (1 serving)
29 calories of Cottage Cheese, 1% Milkfat, (40 grams)
15 calories of Capsicum 1 small, (1 serving)
15 calories of Lawry's Taco Seasoning, (2 tsp)
Calories per serving of Lunch Mexican Slow Carb
660 calories of Ground beef, lean, (250 grams)
476 calories of Chickpeas (garbanzo beans), (400 grams)
134 calories of Avocados, California (Haas), (80 grams)
31 calories of zuchinni (one medium), (1 serving)
29 calories of Cottage Cheese, 1% Milkfat, (40 grams)
15 calories of Capsicum 1 small, (1 serving)
15 calories of Lawry's Taco Seasoning, (2 tsp)
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