Slow Cooker Italian Chicken and Turkey Sausage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 338.9
  • Total Fat: 8.2 g
  • Cholesterol: 129.9 mg
  • Sodium: 1,346.7 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 47.5 g

View full nutritional breakdown of Slow Cooker Italian Chicken and Turkey Sausage calories by ingredient



Number of Servings: 6

Ingredients

    1/2-3/4 turkey smoked sausage (cut into 1 inch pieces)
    1lb. boneless, skinless chicken breast (cut into pieces)
    1 can Campbell's condensed tomato soup
    15 oz. tomato sauce
    1/4 tsp. oregano
    1.5 green bell peppers, chopped
    3 small/medium carrots, chopped
    1/4 tsp. onion powder (can use actual onion, chopped if prefered)
    2 tsp. Extra virgin olive oil

Directions

In a medium-high heat skillet add EVOO and cut up chicken breast, cook until done on all sides. Add chopped vegetables and cook for about 4 minutes.

Add all other ingredients together in slow cooker while chicken/vegetables are cooking. Add chicken and vegetables to slow cooker when done.

Cook on low for 6-8 hours or high for 4-6 hours.

Can be served with Texas toast (or any other kind of bread) to catch extra sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user ALISON0396.