Cheese Enchiladas

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 180.6
  • Total Fat: 9.0 g
  • Cholesterol: 29.7 mg
  • Sodium: 195.0 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 8.4 g

View full nutritional breakdown of Cheese Enchiladas calories by ingredient


Introduction

This goes well with the Mexican chili sauce recipe I posted. This goes well with the Mexican chili sauce recipe I posted.
Number of Servings: 12

Ingredients

    Corn tortillas (Mission brand, extra thin, yellow corn, 6"), 24 serving

    Mexican Cheese, queso asadero, 3 cup, shredded

Directions

Heat tortilla in tortilla press or in microwave to soften shell. Place 2tsbp cheese and roll. Place in 9x13 greased baking pan. Cover with Mexican chili sauce and bake at 350 degrees for 15 minutes.

Serving Size: 12 (2 tortillas per) serving

Number of Servings: 12

Recipe submitted by SparkPeople user JONESJ41.