green juice

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 163.2
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 199.7 mg
  • Total Carbs: 37.7 g
  • Dietary Fiber: 9.5 g
  • Protein: 5.9 g

View full nutritional breakdown of green juice calories by ingredient


Introduction

put ingredients in juicer put ingredients in juicer
Number of Servings: 2

Ingredients

    2 c fresh spinach
    2 c raw kale
    3 lg carrots
    1 med lemon
    1 med apple
    4 med stalks celery
    1 lg cucumbr

Directions

mix ingredient in a juicer.Enjoy!!

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user GISELE1024.