taste of home crab alfredo

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,984.2
  • Total Fat: 126.0 g
  • Cholesterol: 370.0 mg
  • Sodium: 8,861.4 mg
  • Total Carbs: 305.2 g
  • Dietary Fiber: 12.9 g
  • Protein: 137.7 g

View full nutritional breakdown of taste of home crab alfredo calories by ingredient



Number of Servings: 1

Ingredients

    16 oz. penne pasta
    2 cups sour cream
    1 can cream of mushroom soup
    (2) 8 oz pkg flake style crab
    1/2 cup milk
    1/2 tsp. salt
    1/2 tsp. pepper
    1/2 tsp. italian seasoning
    1/2 tsp. garlic powder
    1/4 cup margarine

Directions

1. Cook pasta according to package directions.
2. While pasta is cooking, saute onion in butter until tender.
3. Whisk in sour cream, soup, milk and seasonings. Heat through, but do not boil.
4. Add crab and cook until heated through.
Drain pasta, and add sauce over top.

Serving Size: makes 8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user SWEETLDYJ.

TAGS:  Fish | Dinner | Fish Dinner |