biscuits

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 131.7
  • Total Fat: 6.2 g
  • Cholesterol: 1.5 mg
  • Sodium: 239.2 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.2 g

View full nutritional breakdown of biscuits calories by ingredient



Number of Servings: 10

Ingredients

    *Wheat flour, white, bread, enriched, 1.5 cup
    Baking Powder, 1 tsp
    Baking Soda, .5 tsp
    Coconut Oil, .25 cup
    Milk, 2%, with added nonfat milk solids, without added vit A, .75 cup
    Salt, .5 tsp

Directions



Serving Size: 10 biscuits

Number of Servings: 10

Recipe submitted by SparkPeople user JLHORN75.

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