shrimp curry
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 103.6
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 7.5 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 2.5 g
- Protein: 1.7 g
View full nutritional breakdown of shrimp curry calories by ingredient
Number of Servings: 5
Ingredients
-
onion
garlic
coconut milk
curry
green pepper
red pepper
coconut oil
Directions
Serving Size: 5 cups