chocolate walnut muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 151.3
  • Total Fat: 8.1 g
  • Cholesterol: 18.7 mg
  • Sodium: 83.1 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.7 g

View full nutritional breakdown of chocolate walnut muffins calories by ingredient


Introduction

low fat, swtn'd w/Splenda low fat, swtn'd w/Splenda
Number of Servings: 12

Ingredients

    1 c. old fashioned rolled oats
    1 c . 1% milk
    1 c. whole wheat flour
    2/3 c. splenda
    2/3 c. apple juice
    1 egg
    1 tsp. baking powder
    1/2 tsp. baking soda
    6 Tab. unsweetened cocoa powder
    1/2 tsp. salt
    1 c. chopped walnuts

Directions

Soak oats in milk for one hour
Preheat oven: 400 degrees
Spray muffin pan or use muffin papers
Combine oat mixture w/juice and egg and mix well
Whisk together dry ingred. /add walnuts last
Combine dry and wet , mix only until moist
12 muffins 20-25 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user ALLISON50.