Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 107.4
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 628.2 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 5.6 g
  • Protein: 6.7 g

View full nutritional breakdown of Chili calories by ingredient


Introduction

My boyfriend's recipe made healthier! My boyfriend's recipe made healthier!
Number of Servings: 8

Ingredients

    1 can tomato sauce
    1 cup onions
    1 cup canned red kidney beans
    1 cup Bush's Chili Beans
    2 tsp Splenda brown sugar blend
    2 tsp sugar
    1 bag Morningstar Farms Crumbles
    Paprika, garlic, chili powder, oregano, and cumin to taste


Tips

Great with Cabot's 75% fat free cheddar and fat free Chobani on top!


Directions

Put all ingredients in crockpot and set on low for 4-6 hours.

Serving Size: Makes 8 or more 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user KRUDY210.