Roasted Broccoli with Smashed Garlic

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 136.9
  • Total Fat: 8.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.5 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 6.4 g

View full nutritional breakdown of Roasted Broccoli with Smashed Garlic calories by ingredient



Number of Servings: 4

Ingredients

    1 1/2 lbs broccoli florets, cut long with part of stem
    6 cloves garlic, smashed
    2 tbsp extra virgin olive oil
    kosher salt and fresh pepper

Directions

Preheat oven to 450°. In a baking dish combine broccoli, olive oil, garlic, salt and pepper. Roast broccoli about 20 minutes, until broccoli is browned and tender.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KEMMA71.