Cucumber Radish Salad

Cucumber Radish Salad
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 29.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 245.6 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.4 g

View full nutritional breakdown of Cucumber Radish Salad calories by ingredient



Number of Servings: 4

Ingredients

    10 radishes, thinly sliced
    1/2 large English cucumber, seeded and sliced
    1 medium shallot, thinly sliced
    1/2 TBSP grated ginger root
    1/4 cup rice wine vinegar
    1/2 cup cilantro, chopped
    Salt & pepper to taste

Directions

Toss everything together in a bowl and chill before serving.

Serving Size: Makes 4 - 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user AMYMURRAYADAMS.

TAGS:  Vegetarian Meals |