Hungarina Cabbage

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 170.2
  • Total Fat: 5.6 g
  • Cholesterol: 32.2 mg
  • Sodium: 33.5 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.3 g

View full nutritional breakdown of Hungarina Cabbage calories by ingredient



Number of Servings: 12

Ingredients

    10 C cabbage, coursely chopped
    2Tbsp Olive Oil
    2Tbsp butter
    1 C chopped onions
    3 cloves of garlic
    12 oz wide egg noodles
    Paprika, salt and pepper to taste

Directions



Serving Size: Makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user CHINOE.