Marinated Chicken Breasts
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 373.7
- Total Fat: 7.4 g
- Cholesterol: 144.8 mg
- Sodium: 1,318.3 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 0.2 g
- Protein: 54.3 g
View full nutritional breakdown of Marinated Chicken Breasts calories by ingredient
Introduction
http://www.bettycrocker.com/recipes/freeze-ahead-marinated-chicken-breasts/2bc00
7d6-2e72-4201-bd32-11a8da5a28c5 http://www.bettycrocker.com/recipes/freeze
-ahead-marinated-chicken-breasts/2bc00
7d6-2e72-4201-bd32-11a8da5a28c5
Number of Servings: 12
Ingredients
-
12 boneless skinless chicken breasts
1 cup soy sauce
1 cup packed brown sugar
1/4 cup red wine vinegar
1 tablespoon vegetable oil
2 teaspoons finely chopped garlic
2 teaspoons grated ginger root
Directions
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user ABURKHAM.