Crab Cakes
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 120.7
- Total Fat: 2.7 g
- Cholesterol: 119.3 mg
- Sodium: 294.1 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.6 g
- Protein: 16.3 g
View full nutritional breakdown of Crab Cakes calories by ingredient
Number of Servings: 7
Ingredients
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16 oz cannned Crab, claw meat
1/4 cup Celery, finely chopped
1/2 medium Onion, finely chopped
1 TBS dried mustard
2 Tbs Parsley
Miss Jane's Crazy Mixed up Salt to taste
2 eggs
1/2 c bread crumbs
Directions
mix all ingredients
make into patties
spray a pan with cooking spray and fry till brown on each side.
Number of Servings: 7
Recipe submitted by SparkPeople user SHAWNEEK.
make into patties
spray a pan with cooking spray and fry till brown on each side.
Number of Servings: 7
Recipe submitted by SparkPeople user SHAWNEEK.
Member Ratings For This Recipe
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MAWITKOWSKI
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STEELPRNCS9
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50SHONEY2