Randall Beans homemade Bean Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 146.9
  • Total Fat: 2.5 g
  • Cholesterol: 410.0 mg
  • Sodium: 344.4 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 8.2 g
  • Protein: 10.5 g

View full nutritional breakdown of Randall Beans homemade Bean Soup calories by ingredient



Number of Servings: 8

Ingredients

    1 jar Randall Northern bean, 8 serving
    1 can Swanson - 33% Less Sodium, chicken Stock,
    6 oz Ham,, Fully Cooked, 6 oz
    1/2 c sweet Onion .25 serving
    1 med chopped Carrot

Directions

place all the ingredients in a crockpot and cook on low for 6 - 8 hours.

Serving Size: 8 1-cup servings