crock pot green peppers

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,020.6
  • Total Fat: 120.3 g
  • Cholesterol: 410.1 mg
  • Sodium: 2,243.1 mg
  • Total Carbs: 128.9 g
  • Dietary Fiber: 34.5 g
  • Protein: 122.1 g

View full nutritional breakdown of crock pot green peppers calories by ingredient



Number of Servings: 1

Ingredients

    8 green peppers
    .5 lb ground beef
    .5 medium red onion
    1 jalapeno pepper
    1 can black beans
    1 cup pepper jack cheese
    .5 cup salsa
    1 t ground cumin
    1 t crushed red pepper
    1 t garlic
    1 t oregano

Tips

you may like to serve with a touch of sour cream or additional salsa


Directions

brown ground beef
add spices, onion and jalapeno
rinse and drain beans then crush 1/2 the can of beans in a mixing bowl. add meat mixture and rest of beans and stir
place cleaned out peppers in crock pot
stuff them with the bean mixture,
top with a light layer of shredded cheese and salsa
cook in crock pot 6 hours on low or 3 on high.


Serving Size: makes 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user BROOKERD1.