Elle's Slowcooker Spaghetti Squash & Meatballs

Elle's Slowcooker Spaghetti Squash & Meatballs

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.9
  • Total Fat: 10.9 g
  • Cholesterol: 25.0 mg
  • Sodium: 807.3 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 4.1 g
  • Protein: 13.3 g

View full nutritional breakdown of Elle's Slowcooker Spaghetti Squash & Meatballs calories by ingredient



Number of Servings: 6

Ingredients

    1.5 medium sized Spaghetti Squash
    1 jar Prego Veggie Smart spaghetti sauce
    28 turkey meatballs

Directions

Cut squash in half and seed. Put squash pieces, face down, in crockpot. Arrange meatballs around squash. Pour spaghetti sauce over meatballs.

Cook low for 6 hours.

Pull squash out and use a fork to pull squash from rind. What is left in the crockpot is the meatballs in sauce. Serve over squash.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LOSEITELLE.

TAGS:  Poultry |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    tasty - 3/8/20


  • no profile photo


    Great! - 3/5/20