Healthy Pumpkin Bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 227.8
  • Total Fat: 11.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 479.6 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.8 g

View full nutritional breakdown of Healthy Pumpkin Bread calories by ingredient



Number of Servings: 10

Ingredients



    Baking Soda, 1 tsp (remove)
    Baking Powder, .25 tsp (remove)
    Salt, 1 tsp (remove)
    *Whole Wheat Flour, 1.5 cup (remove)
    Cinnamon, ground, 1.5 tsp (remove)
    Ginger, ground, 1 tsp (remove)
    Nutmeg, ground, .5 tsp (remove)
    *clove, ground = 1 tsp, .25 tsp (remove)
    Water, tap, .33 cup (8 fl oz) (remove)
    Vanilla Extract, .5 tsp (remove)
    *Carlini Vegetable Shortening (Aldi), 5.28 tbsp (remove)
    Honey, .33 cup (remove)
    Applesauce, unsweetened, .5 cup (remove)
    Baking Powder, 1 tsp (remove)
    Pumpkin, cooked, 1 cup, mashed (remove)
    *Chopped Walnut, 0.5 cup (remove)
    Raisins, .33 cup, packed (remove)

Tips

1 egg= 1/4 c applesauce + 1/2 tsp baking powder, replaced 2 eggs in this recipe


Directions



Serving Size: 10 slices

Number of Servings: 10

Recipe submitted by SparkPeople user CATIECAT131.

TAGS:  Desserts |