Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 195.8
  • Total Fat: 11.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 118.6 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.5 g

View full nutritional breakdown of Apple Crisp calories by ingredient
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Number of Servings: 9


    1/2 cup splenda brown sugar
    2 tbsp flour
    1/2 tsp cinnamon
    4 cups sliced apples

    1.25 cups oats
    1/2 cup flour
    1/4 cup splenda
    1/2 cup (one stick) margarine


Combine apples, 2 Tbsp flour, 1 tsp cinnamon, and 1/2 cup splenda and mix until apples are coated. transfer to a baking dish sprayed with a bit of cooking spray.

mix dry ingredients while melting margarine in the microwave. pour melted margarine over dry ingredients and combine until crumbly. drop over apples and bake in a 350* oven for 45 minutes.

makes 9 servings.

Number of Servings: 9

Recipe submitted by SparkPeople user GORGEOUSFEET.

TAGS:  Desserts |

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