Roasted Parmesan Green Beans

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 151.2
  • Total Fat: 10.9 g
  • Cholesterol: 9.9 mg
  • Sodium: 278.1 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 7.2 g

View full nutritional breakdown of Roasted Parmesan Green Beans calories by ingredient


Introduction

Excellent healthy side dish. Excellent healthy side dish.
Number of Servings: 4

Ingredients

    4 cups Green Beans (fresh, snipped ends)
    2 Tbsp Olive oil
    Pinch Salt
    Pinch Pepper
    ˝ cup Parmesan Cheese

Directions

Preheat oven 400 degrees. In medium bowl mix beans, oil (enough to coat beans), pinch of salt & pinch of pepper. Mix until all are covered. Lay the beans onto a cookie sheet and sprinkle a “healthy” amount of cheese on top. Bake for 15-20 minutes. Bean should be crispy the outside and tender on the inside.

Serving Size: makes four 1 Cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user JMBARRAGAN.

TAGS:  Side Items |