Taco Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 146.0
  • Total Fat: 9.7 g
  • Cholesterol: 39.1 mg
  • Sodium: 165.4 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.9 g

View full nutritional breakdown of Taco Soup calories by ingredient



Number of Servings: 8

Ingredients

    1 lb. ground sirloin
    1 large onion
    1 package Hidden Valley Ranch mix
    1 package Taco mix
    2 (16oz) cans Bush's Chili Beans/hot sauce
    1 (28oz) can Diced Tomatoes w/garlic & onion
    1(15oz) can corn

Directions

Brown ground sirloin & onion
Mix meat with remaining ingredients (undrained)
in a soup pot. Heat for 20-30 min. Enjoy
Makes 8 /1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DEBOB1979.