Chicken Cacciatori

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 407.7
  • Total Fat: 25.5 g
  • Cholesterol: 172.4 mg
  • Sodium: 592.5 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 37.2 g

View full nutritional breakdown of Chicken Cacciatori calories by ingredient
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Easy to make in a crockpot or simmered on the stove. Easy to make in a crockpot or simmered on the stove.
Number of Servings: 6


    1 T olive oil
    2 cups sliced onions
    4 oz. fresh mushroom slices
    1 3 lb. broiler/fryer chicken cut into 6-8 pieces, remove skin
    1-28 oz. can crushed tomatoes
    3 cloves garlic, crushed
    2 tsp. dried oregano
    1 T. dried basil
    1 tsp. salt


In a large non-stick skillet, heat olive oil. Put onions and mushrooms in oil and saute for a few minutes until they become soft. Put in crockpot.

Lay chicken pieces over onion then add crushed tomatoes, crushed garlic, oregano, basil and salt. Give it all a good stir.

Cook 5-6 hours on low or until chicken is tender.


Saute onions and mushrooms in a large stockpot, add other ingredients and simmer on the stovetop for 45 minutes to an hour.

Serve with your favorite rice or pasta.

Makes 6-8 servings, calories calculated on 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user LANC92.

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