Teriyaki Sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 33.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 168.8 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Teriyaki Sauce calories by ingredient



Number of Servings: 4

Ingredients

    1 jar teriyaki sauce
    1 jar filled with water

Tips

pour over chicken and rice


Directions

1. add sauce and water
2. heat

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user 0XHOLLYX0.