Frosted Chocolate Peanut butter cookies
Nutritional Info
- Servings Per Recipe: 27
- Amount Per Serving
- Calories: 87.8
- Total Fat: 4.5 g
- Cholesterol: 14.1 mg
- Sodium: 41.2 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 0.4 g
- Protein: 1.6 g
View full nutritional breakdown of Frosted Chocolate Peanut butter cookies calories by ingredient
Number of Servings: 27
Ingredients
-
1 c. flour
1/2 t. Baking Soda
1/3 c. butter
1/3 c. Splenda
1/3 c. brown sugar
1 egg
1 t. vanilla
1/2 c. peanut butter
1/4 c. sugar free chocolate syrup
Frosting:
1 T. butter
1.5 T. cocoa powder, unsweetened
1 c. pwdr. sugar
Skim milk to thin
Directions
Preheat oven to 375.
Cream sugar and butter. Add egg and vanilla. Mix well. Add peanut butter and chocolate syrup; mix welll. Add flour with bkg. soda. Stir just till fully incorporated.
Bake 10 min.
Frosting: Melt butter and mix cocoa into it. Add sugar and thin with milk. May add more sugar and milk as needed. Frost cookies.
Serving Size: 27
Number of Servings: 27
Recipe submitted by SparkPeople user BLUEBIRD22.
Cream sugar and butter. Add egg and vanilla. Mix well. Add peanut butter and chocolate syrup; mix welll. Add flour with bkg. soda. Stir just till fully incorporated.
Bake 10 min.
Frosting: Melt butter and mix cocoa into it. Add sugar and thin with milk. May add more sugar and milk as needed. Frost cookies.
Serving Size: 27
Number of Servings: 27
Recipe submitted by SparkPeople user BLUEBIRD22.