Cauliflower Bread Sticks

Cauliflower Bread Sticks
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 45.4
  • Total Fat: 2.5 g
  • Cholesterol: 37.5 mg
  • Sodium: 62.4 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.1 g

View full nutritional breakdown of Cauliflower Bread Sticks calories by ingredient


Introduction

Low calorie side bread for your meals. Low calorie side bread for your meals.
Number of Servings: 12

Ingredients

    •1 large head of cauliflower
    •2 cloves garlic, grated or minced
    •2 large eggs, lightly beaten
    •4 oz low fat mozzarella cheese
    •1/2 teaspoon onion powder
    •salt •pepper

Directions

•Preheat oven to 450 degrees.

•Chop the cauliflower into chunks and place into microwave for about 5 minutes or until soft
•Place the cauliflower into a food processor and blend until it's a mashed potato texture
•In a medium bowl, stir together cauliflower, eggs,cheese, and seasonings
•Lightly spray a baking pan with spray oil and coat with the mixture (about 1/2 inch thick)
•Bake at 450 degrees for 20-25 minutes or until the top starts to brown
•Add additional cheese to the top (if desired) and enjoy!

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user MISSTEEK.