Soft and Chewy Chocolate Peanut Butter Cookies
Nutritional Info
- Servings Per Recipe: 45
- Amount Per Serving
- Calories: 76.8
- Total Fat: 3.6 g
- Cholesterol: 7.5 mg
- Sodium: 102.4 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 0.3 g
- Protein: 1.5 g
View full nutritional breakdown of Soft and Chewy Chocolate Peanut Butter Cookies calories by ingredient
Number of Servings: 45
Ingredients
-
Devils Food cake mix, 1 package (18.50 oz)
Egg, fresh, 1 large
Cream Cheese, 4 oz
Peanut Butter, smooth style, .5 cup
Directions
Preheat oven to 375 degrees. Place all ingredients in a large bowl. Beat with an electric mixer on low speed 2 minutes and then on medium speed for another 2 minutes.
Shape cookies into 1-inch balls. Place, 2 inches apart, on baking sheets. Flatten each ball, in criss-cross pattern, with tines of a fork dipped in sugar.
Bake 7 to 8 minutes or until edges of cookie are set. Cool 2 minutes on baking sheets. Remove to wire rack and cool completely.
Makes approximately 45 cookies.
Number of Servings: 45
Recipe submitted by SparkPeople user ENJOYINGLIFE1.
Shape cookies into 1-inch balls. Place, 2 inches apart, on baking sheets. Flatten each ball, in criss-cross pattern, with tines of a fork dipped in sugar.
Bake 7 to 8 minutes or until edges of cookie are set. Cool 2 minutes on baking sheets. Remove to wire rack and cool completely.
Makes approximately 45 cookies.
Number of Servings: 45
Recipe submitted by SparkPeople user ENJOYINGLIFE1.