Individual Pear Crisp

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 140.6
  • Total Fat: 4.6 g
  • Cholesterol: 10.9 mg
  • Sodium: 30.8 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.7 g

View full nutritional breakdown of Individual Pear Crisp calories by ingredient



Number of Servings: 1

Ingredients

    1/2 pear (sliced lengthwise)
    1 TBSP Oatmeal
    1 pat of butter
    1 Tsp brown sugar, packed
    1 tbsp flour

Directions

Preheat oven to 350.

Remove core from pear. Combine all other ingredients in a bowl. Pack them into the hollow of the cored pear half. Bake on a tray for roughly 45 minutes until the pear is of desired tenderness.

Serving Size: 1 pear

Number of Servings: 1

Recipe submitted by SparkPeople user SUNSPOT_BABY.

TAGS:  Desserts |