BBQ Pork Ribs

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 365.4
  • Total Fat: 20.7 g
  • Cholesterol: 83.4 mg
  • Sodium: 629.1 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 23.1 g

View full nutritional breakdown of BBQ Pork Ribs calories by ingredient

Number of Servings: 12


    *Pork Ribs, country style, 40 oz (remove)
    *Ketchup, Heinz, 16 tbsp (remove)
    Brown Sugar, .125 cup, unpacked (remove)
    BBQ Sauce - Kraft Spicy Honey BBQ Sauce, 16 tbsp (remove)
    *Lea and Perrins Worcester sauce, 6 tsp (remove)
    Onions, raw, .5 cup, chopped (remove)
    Celery, raw, 1 cup, diced (remove)


Place celery and onions in bottom of slow cooker. In a bowl mix together BBQ sauce, Ketchup, brown sugar,Worcester Sauce and spices. Put ribs in slow cooker and cover with sauce. Cook for 6-8 hrs on low.

Serving Size: Makes 10-12 2 oz servings

Number of Servings: 12

Recipe submitted by SparkPeople user MELETA1.