Larson Turkey Chili


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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 320.7
  • Total Fat: 6.6 g
  • Cholesterol: 60.0 mg
  • Sodium: 113.5 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 10.2 g
  • Protein: 25.3 g

View full nutritional breakdown of Larson Turkey Chili calories by ingredient



Number of Servings: 16

Ingredients

    *Bean Soup Mix, 4 cup (remove)
    Onions, raw, 3 medium (2-1/2" dia) (remove)
    *Peppers, sweet, red, fresh, 3 medium (approx 2-3/4" long, 2-1/2" (remove)
    *JENNIE-O Turkey Store Ground Turkey w/ natural flavoring - 95% Lean/7% Fat (4oz/112g), 24 oz (remove)
    *Turkey Sausage 93% lean (from ground turkey), 24 oz (remove)
    Brown Sugar, .6 cup, packed (remove)
    *TOMATOES - CANNED diced tomatoes w/chiles, 43.5 oz (remove)
    Tomato juice, without salt added, 48 fl oz (remove)

Directions

Brown meat, soak beans over night, add all together and finally cook on low for 8+ hrs. (Requires large stock pot)

Serving Size: 2 cups

TAGS:  Poultry |