Beef mushroom barley soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 247.7
  • Total Fat: 6.1 g
  • Cholesterol: 33.6 mg
  • Sodium: 410.0 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 16.2 g

View full nutritional breakdown of Beef mushroom barley soup calories by ingredient



Number of Servings: 6

Ingredients

    Beef
    chicken broth
    barley
    onion
    bay leaves
    garlic, chopped
    dried shiitake mushrooms
    Worcestershire sauce
    thyme
    paprika
    salt
    pepper
    olive oil

Directions

brown beef, sweat onions and garlic
pre-soak barley in boiling water for 1 hour
pre-soak the mushrooms in boiling water for 15 minutes
Bung all in pot and simmer with herbs and seasonings


Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JANISMKNIGHT.