Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 247.7 | Total Fat | 6.1 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 33.6 mg |
Sodium | 410.0 mg |
Potassium | 273.9 mg |
Total Carbohydrate | 32.5 g |
Dietary Fiber | 6.2 g |
Sugars | 3.1 g |
Protein | 16.2 g |
Vitamin A | 0.1 % | Vitamin B-12 | 17.9 % |
---|---|
Vitamin B-6 | 14.8 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 1.5 % |
Copper | 20.6 % |
Folate | 4.1 % |
Iron | 12.3 % |
Magnesium | 10.5 % |
Manganese | 24.8 % |
Niacin | 17.6 % |
Pantothenic Acid | 11.1 % |
Phosphorus | 17.3 % |
Riboflavin | 11.1 % |
Selenium | 44.3 % |
Thiamin | 8.1 % |
Zinc | 23.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef mushroom barley soup
View the full Beef mushroom barley soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef mushroom barley soup
120 calories of Barley, pearled, raw, (0.17 cup)
76 calories of Beef, top sirloin, (1.33 oz)
20 calories of Extra Virgin Olive Oil, (0.17 tbsp)
14 calories of Shiitake Mushrooms, (0.17 cup pieces)
11 calories of 1 cup onion chopped, (0.17 serving)
10 calories of Broth, Swanson Organic Chicken, (0.67 cup)
0 calories of Garlic, chopped, (0.17 tbsp)
Calories per serving of Beef mushroom barley soup
120 calories of Barley, pearled, raw, (0.17 cup)
76 calories of Beef, top sirloin, (1.33 oz)
20 calories of Extra Virgin Olive Oil, (0.17 tbsp)
14 calories of Shiitake Mushrooms, (0.17 cup pieces)
11 calories of 1 cup onion chopped, (0.17 serving)
10 calories of Broth, Swanson Organic Chicken, (0.67 cup)
0 calories of Garlic, chopped, (0.17 tbsp)
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